Brewing Cider

[Lemurian]

First attempt at Brewing since A Forgettable Tale. Objective: Cider.

 

 

 

Right, I've followed the Tip.It-guide to perfection. And it says "Cider is fermenting in the vat." Now, it's just supposed to take around 24 hours.

 

 

 

I started on Sunday. AND IT IS STILL FERMENTING! It still says "Cider is fermenting in the vat"!

 

 

 

Have I done something wrong?

[Gold_Tiger10]

No, the tip.it guide for that brewing section is a little out of date. I brewed 2 batches of Chef's Delights one time. The first batch (in the Ghost Town, Port Phasmatys) took about 3 days. And the other batch (in the Dwarven City, Keldagrim) took only 2 days. The tip.it guide is clearly misinformed. Just give it some time, chill out, play some castle wars, tickle your kitty. 8-)

 

 

 

1 Add two buckets of water to a fermenting vat.

 

2 Add two lots of barley malt (this is made by using barley on a Cooking range) to the fermenting vat.

 

3 Add the main ingredient to the fermenting vat.

 

4 Lastly, add a pot of ale yeast.

 

5 Wait for several days (depending on the type of drink you are brewing).

 

6 Turn the valve to let the liquid run into the barrel.

 

7 Now simply use either a calquat keg or a beer glass on the barrel to empty the contents.

[Lemurian]

Oh. Right. Well, just to wait some more then. Thanks.