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Cooked Lobs


crazygrunt

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Uh, ya, when I used to cook in the summer, it was extremely hard to sell cooked lobsters and they're still hard to today but still. Only a few months ago you had merchanters buying for like 180 and ppl trying to sell at like 220, and raw lobs were like 220-225. So when did the prices go up and why? this just random question but oh well...

 

 

 

P.S. range is 55 and I want it at 60-70, how should I train it? Doing slayer but I get bored sometimes...

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Buy and resell tuna on karamja maybe?

 

 

 

Does this have anythign to do with either question?

 

 

 

For your range, if you cant stand training it with slayer id reccomend just picking a monster with decent drops, (in myy f2p exp) either moss giants (crandor or varrock sewers) or lesser demons (crandor safe spots, might be too strong). Another one of my favorites is the Minotaurs in the Stronghold of Security, since they drop a ton of arrows you basically can train on them forever.

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Buy and resell tuna on karamja maybe?

 

 

 

Does this have anythign to do with either question?

 

 

 

For your range, if you cant stand training it with slayer id reccomend just picking a monster with decent drops, (in myy f2p exp) either moss giants (crandor or varrock sewers) or lesser demons (crandor safe spots, might be too strong). Another one of my favorites is the Minotaurs in the Stronghold of Security, since they drop a ton of arrows you basically can train on them forever.

 

 

 

Okay I'll explain so your understand... You buy the tune, cook it, sell it and repeat. That was an alternative of his cooking problems.

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Actually, raw lobsters went up so much becaue of the skill capes. People who wanted the cooking cape would buy lobsters en masse and cook them at Rogue's Den, they were cheap, easily obtainable, and good exp.

 

Cooked lob price I've actually noticed go down... but I don't really buy my food.

 

 

 

As for range, get 55 - 60 on lesser demons, then go to fire giants. They have great drops and are great to start at MAYBE even 55, but might be slower. You might be called noob a lot as well, there's usually a lot of people training them. Ignore them.

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read the post, hes not looking for an alt way, hes wondering about the

 

prices,\

 

 

 

prices went up due to # of pures and pkers

 

raws went up with cooked, but are always a bit higher for those

 

skillers

 

 

 

hmmm ok thanks :P

 

 

 

also, ya, I kinda want my range from 55-60 so I can do the avansie guide thingy, unless you guys think I could start at 55?

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I think this thread will help you with you ranging problem:

 

 

 

http://forum.tip.it/viewtopic.php?t=705295

 

 

 

Good luck and have fun!

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