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Chili Peppers...


No_OnE

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This is all quite amusing.

 

 

 

I'm sure I've posted before that I keep a bottle of Tabasco red pepper, chipotle, and habả̮̱̉ero sauce handy. I love chiles... but I'll freely admit they can kill the taste of a dish if you use too much, especially the hotter it is.

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We have this field-day sorta thing every year at school. This past year, there was a jalapeno eating contest. Winner ate 15 of 'em. The peppers were free - you just had to pay for the milk and bread afterwards.

 

 

 

15?? As in a 1 followed by a 5? Wow....

 

 

 

I can't bring my self to eat one (saw my friends eat it, hell no i'm not trying. I'm not a fan of spicy foods).

 

 

 

I can't even imagine how much milk/bread he got.

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Jalapenos are especially hot, they are very spicy, juicy and incredibally nice. Some of the stuff my dad has however is hot. I can taste jalapenos but this stuff just leaves a buring feeling. Its a sauce, and it just has HEAT. If I try really hard with a small mouthful I can taste the flavour but then it goes.

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Thanks Venomai for this super sig and Kwimbob for the awesome avatar!

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