Did anyone else find it strange that the nutrition facts listed on the first page for a 4.5g piece of bacon said that it contained 7g of fat?

 

 

 

Weird..

I dunno, I'm allergic to bacon myself :-k .

 

 

 

I guess your allergic to pigs then?

 

Not exactly. Strangely enough, I'm not allergic to sausage, but I am to bacon.

 

 

 

Not sure why, maybe it's based on the way they're prepared and preserved, or what part of the pig it comes from, I dunno :-k .

I've kept kosher my whole life, so I've never tried bacon. However, Fakin' (a vegetarian bacon impersonator :P ) is pretty good, so I can guess that real bacon would hold some deliciousness appeal too :D

it may have a crappy slogan but its still a good burger... for fast food

 

 

 

It also has some of the worst, most stupid commercials of all time. Like the one for the triple stack cheeseburger (a pretty good burger if I do say so myself). I mean, whats up with that? they;re kicking trees....

 

 

 

Oh, and they have Wendy's in Canada? World-wide franchise, I guess... I don;t even know why I'm surprised, I've had McDonalds in Italy (really awful, too, made me tango with the toilet if you know what i mean)...I don;t know why I'm still typing....hitting "submit"...

Did anyone else find it strange that the nutrition facts listed on the first page for a 4.5g piece of bacon said that it contained 7g of fat?

 

 

 

Weird..

 

That's normal. Just take anything package, it usually does not add up.

 

 

 

I'm pretty sure it's because the grams of the elements do not weight the same thing as the weight of the actual result.

I don't know who to feel sorry for... the company, the workers who have to put up with the demand, or the poor farm animals being turned into bacon and beef as we speak just for fattened people to become even fatter.

 

 

 

I agree.

IMO, Bacon IS a food group

 

 

 

This man speaks the truth. Other food groups include: cake, chocolate, alcohol, coffee, steak.

Well. You sure did a good job advertising. I'm sure half the people here will buy one now because of this thread. I think Wendy's should pay you for making this thread. :D

 

 

 

Okay, this is really serious. I looked up the nutritional information for the baconator on wendy's website.

 

 

 

1920 grams of sodium(salt)

 

 

 

 

 

 

milligrams mate, milligrams. There's not 1.9kg of salt in that burger :P

 

You sure about that? Bacon is salty you know. :P

I have never tried bacon so you won't find me buying one of those! TO be honest, I despise fast food beef burgers unless it comes with poutine fries. Restaurant burgers are fine though. I never really fathomed a meat other than beef (or chicken from chik-fil-a) in a burger.

And he didn't say kilograms either. :lol:

um.. right... 1920g is 1.9kg... so what's your point?

 

 

 

Actually it's 1.92kg.

 

 

 

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I love bacon but it's greasy and fatty. That is gross.

Aww come on. You only live once, just be active and you'll burn it off. One bacon burger won't kill you, health nuts. *cough, highlanders and his giant bold "zomg-bacon's-bad" warnings. cough.*

Why settle for mere hamburgers with bacon?

 

 

 

Bacon Exotic Candy Bar - New

 

 

 

Applewood smoked bacon + Alder smoked salt + deep milk chocolate

 

 

 

 

 

Deep milk chocolate coats your mouth and leads to the crunch of smoked bacon pieces. Surprise your mouth with the smoked salt and sweet milk chocolate combination.

 

 

 

Crisp, buttery, compulsively irresistible bacon and milk chocolate combination has long been a favorite of mine. I started playing with this combination at the tender age of six while eating chocolate chip pancakes drenched in maple syrup. Beside my chocolate-laden cakes laid three strips of fried bacon, just barely touching a sweet pool of maple syrup. Just a bite of the bacon was too salty and yearned for the sweet kiss of chocolate syrup. In retrospect, perhaps this was a turning point, for on that plate something magical happened: the beginnings of a combination so ethereal and delicious that it would haunt my thoughts until I found the medium to express it--chocolate.

 

--Katrina

 

 

 

 

Mmmm... =P~

^i think you mean :mrgreen: + :-X bacon isnt THAT good

And he didn't say kilograms either. :lol:

um.. right... 1920g is 1.9kg... so what's your point?

 

 

 

Actually it's 1.92kg.

 

 

 

 

 

 

Rounding off to 1.d.p. And to ask before Rick says it, What's your point once again?

Why settle for mere hamburgers with bacon?

 

 

 

Bacon Exotic Candy Bar - New

 

 

 

Applewood smoked bacon + Alder smoked salt + deep milk chocolate

 

 

 

 

 

Deep milk chocolate coats your mouth and leads to the crunch of smoked bacon pieces. Surprise your mouth with the smoked salt and sweet milk chocolate combination.

 

 

 

Crisp, buttery, compulsively irresistible bacon and milk chocolate combination has long been a favorite of mine. I started playing with this combination at the tender age of six while eating chocolate chip pancakes drenched in maple syrup. Beside my chocolate-laden cakes laid three strips of fried bacon, just barely touching a sweet pool of maple syrup. Just a bite of the bacon was too salty and yearned for the sweet kiss of chocolate syrup. In retrospect, perhaps this was a turning point, for on that plate something magical happened: the beginnings of a combination so ethereal and delicious that it would haunt my thoughts until I found the medium to express it--chocolate.

 

--Katrina

 

 

 

 

Mmmm... =P~

 

 

 

I think I just felt my arteries clog up :ohnoes:

 

7g of fat for one tiny slice of 4 tiny grams.

 

 

 

I

 

 

 

Wait a minute...I don't understand you. How can there be 7 grams of fat in something with a mass of only 4 grams?

Thanks to this thread, im enjoying a baconator right now :D

You know what we need? Holographic food! Like in StarTrek, you sit down in the holographic room, turn on the program, and eat whatever you want. It would taste as great as the real food, you're psychological desire for fatty foods would be fulfilled, and no weight gained :XD:

I am probably gona buy next time I go to Wendy's not gona lie. Probably going to dip it in Wendy's Chillis :P

Bacon is hard to get and is pretty expensive to have a lot and people [in general] love food that is greasy and has fat. Also people like hard and sometimes crispy meat. Now if they would like to get some people attention they should make a hamburger that is made out of BEEF JERKY.... =P~

Which Wendy's do you work at? I wana come down and order like 100 of the things :twisted:

Which Wendy's do you work at? I wana come down and order like 100 of the things :twisted:

 

 

 

:uhh: I would more then likely throw you in the deep frier.

 

 

 

 

 

 

 

:lol: Although im sad at my failed attempt to get you people to not eat it, It is kinda funny that im seeing references to the Baconator all over the boards.

:lol: Although im sad at my failed attempt to get you people to not eat it, It is kinda funny that im seeing references to the Baconator all over the boards.

 

 

 

Bacon is just too damn good.

Jesus, thats alot pigs being killed.

 

 

 

I'd never eat one of those, don't like bacon. Salt and fat in it are not good either.

there are only 2 things realy good!

 

 

 

1:choclate= goooood =p

 

2:bacon=gooood :uhh: to =) (idk on a burger, generaly hate those fastfood burgers)