Zierro Posted September 17, 2010 Share Posted September 17, 2010 Fajitas, enchiladas, and meatloaf all in one night. I wonder how things will turn out. Link to comment Share on other sites More sharing options...
Jeffwilson99 Posted September 17, 2010 Share Posted September 17, 2010 I plan on making one of these: It's called a "Quadruple bypass burger", basically 4 slices of fatty, unhealthy half pound burgers, 8 thick slices of cheese, a whole tomato, half an onion and some lard soaked buns. http://www.youtube.com/watch?v=KTKysI59HAw Must be good. Wow, I just watched that...and, I don't know what to say, but, where else in the world? Link to comment Share on other sites More sharing options...
Orpheus Posted September 17, 2010 Share Posted September 17, 2010 I plan on making one of these: It's called a "Quadruple bypass burger", basically 4 slices of fatty, unhealthy half pound burgers, 8 thick slices of cheese, a whole tomato, half an onion and some lard soaked buns. http://www.youtube.com/watch?v=KTKysI59HAw Must be good. Wow, I just watched that...and, I don't know what to say, but, where else in the world?That video is "Only in America" Incarnate. I'd try the fries, but I didn't think anyone would take the "heart attack on a bun" thing literally XD. I was going to eat hot dogs for dinner tonight. I think I will settle for cereal. OPEN WIDE HERE COMES THE HELICOPTER. Link to comment Share on other sites More sharing options...
Jeffwilson99 Posted September 17, 2010 Share Posted September 17, 2010 Wait, so is that not real? Link to comment Share on other sites More sharing options...
Orpheus Posted September 17, 2010 Share Posted September 17, 2010 It actually exists. http://www.heartattackgrill.com/ I ate there once. Never again. The single was enough for me. I'll be damned if it didn't taste awesome though. I was going to eat hot dogs for dinner tonight. I think I will settle for cereal. OPEN WIDE HERE COMES THE HELICOPTER. Link to comment Share on other sites More sharing options...
Assume Nothing Posted September 25, 2010 Share Posted September 25, 2010 It actually exists. http://www.heartattackgrill.com/ I ate there once. Never again. The single was enough for me. I'll be damned if it didn't taste awesome though. The joys of food. I would try the quadruple, tbh. Doubt I'll actually finish it, but I have a pretty large appetite anyway. Hmmm... Link to comment Share on other sites More sharing options...
Sam Posted September 25, 2010 Share Posted September 25, 2010 I just had the nicest Indian curry. 2257AD.TUMBLR.COM Link to comment Share on other sites More sharing options...
i_love_burritos Posted September 25, 2010 Share Posted September 25, 2010 Cheesy pizza + beer. Noooooooooooooooooo. Dooooooont do it maaaaaaan. I paid the price. Link to comment Share on other sites More sharing options...
Orpheus Posted September 25, 2010 Share Posted September 25, 2010 Cheesy pizza + beer. Noooooooooooooooooo. Dooooooont do it maaaaaaan. I paid the price.Homemade cheese curd + beer. Basically the same result. I was going to eat hot dogs for dinner tonight. I think I will settle for cereal. OPEN WIDE HERE COMES THE HELICOPTER. Link to comment Share on other sites More sharing options...
re4p3r1 Posted September 25, 2010 Share Posted September 25, 2010 i've been eating nothing but potatoes and pb & sugar sandwiches yum Link to comment Share on other sites More sharing options...
Assume Nothing Posted September 25, 2010 Share Posted September 25, 2010 If I wanted to be vegetarian for a few days, what foodstuffs are there to choose from? Link to comment Share on other sites More sharing options...
Jeffwilson99 Posted September 26, 2010 Share Posted September 26, 2010 Fruit. Vegetables. Nuts, seeds, oats, rice, other cereals. Kind of self answering isn't it? Link to comment Share on other sites More sharing options...
Assume Nothing Posted September 26, 2010 Share Posted September 26, 2010 Fruit. Vegetables. Nuts, seeds, oats, rice, other cereals. Kind of self answering isn't it? I meant appetising foodstuffs, not.. that Link to comment Share on other sites More sharing options...
Jeffwilson99 Posted September 26, 2010 Share Posted September 26, 2010 Foodstuffs? Link to comment Share on other sites More sharing options...
Assume Nothing Posted September 26, 2010 Share Posted September 26, 2010 Foodstuffs?"Food" Link to comment Share on other sites More sharing options...
Shiny Posted September 26, 2010 Share Posted September 26, 2010 Fruit. Vegetables. Nuts, seeds, oats, rice, other cereals. Kind of self answering isn't it? I meant appetising foodstuffs, not.. that Good luck being a vegetarian if you won't eat any of that... Link to comment Share on other sites More sharing options...
Jeffwilson99 Posted September 26, 2010 Share Posted September 26, 2010 Well then you can have whatever you wan't as long as it's not meat. Have all the chocolate and lollies you care for. Link to comment Share on other sites More sharing options...
Dax Posted September 27, 2010 Share Posted September 27, 2010 Just about to have some lasagne. Where's my lasagne fans at? #KERR2016/17/18/19/20/21. #rpgformod Link to comment Share on other sites More sharing options...
Jeffwilson99 Posted September 27, 2010 Share Posted September 27, 2010 Garfield? But yes, Lasagne is good :thumbup: Link to comment Share on other sites More sharing options...
KittyKat Posted September 27, 2010 Share Posted September 27, 2010 Peach tea with celery and almond butter for breakfast! I will put my boots on. I will pass on down the corridor. Link to comment Share on other sites More sharing options...
Kimberly Posted September 27, 2010 Share Posted September 27, 2010 I can't be arsed to make anything today. Still have 3lbs of chicken breasts ready to be made into chicken lo mein, chicken parm, or chicken pot pie but I have no desire to cook. Found an interesting recipe for pan frying chicken parmesan rather than baking it (which is what I usually do). But I don't have an oven safe pan, nor anything suitable to broil it in. http://www.foodnetwork.com/recipes/tyler-florence/chicken-parmesan-recipe/index.html Suggestions for alternatives? I was just thinking get it scorching hot and using a tinfoil cover so it melts the cheese with its own heat. Link to comment Share on other sites More sharing options...
Assume Nothing Posted September 27, 2010 Share Posted September 27, 2010 I can't be arsed to make anything today. Still have 3lbs of chicken breasts ready to be made into chicken lo mein, chicken parm, or chicken pot pie but I have no desire to cook. Found an interesting recipe for pan frying chicken parmesan rather than baking it (which is what I usually do). But I don't have an oven safe pan, nor anything suitable to broil it in. http://www.foodnetwork.com/recipes/tyler-florence/chicken-parmesan-recipe/index.html Suggestions for alternatives? I was just thinking get it scorching hot and using a tinfoil cover so it melts the cheese with its own heat. Chicken breasts... Hmm, harder than I thought. I dislike chicken breasts in general, too chewy and stuff. I did find like two pages on foodwishes though. Ever tried making some kind of curry? http://foodwishes.blogspot.com/2010/03/chicken-fettuccine-alfredo-since-it-was.html http://foodwishes.blogspot.com/2010/01/let-your-chicken-fingers-do-walking.html Link to comment Share on other sites More sharing options...
Kimberly Posted September 27, 2010 Share Posted September 27, 2010 Chicken breasts... Hmm, harder than I thought. I dislike chicken breasts in general, too chewy and stuff. I did find like two pages on foodwishes though. Ever tried making some kind of curry? http://foodwishes.blogspot.com/2010/03/chicken-fettuccine-alfredo-since-it-was.html http://foodwishes.blogspot.com/2010/01/let-your-chicken-fingers-do-walking.html Any curry I make would pale in comparison to a proper one because I don't have the right, fresh ground spices or produce. (Like red onions.) I have frozen mixed veg, romain lettuce, cumin/paprika/salt&pepper/parsley/bay leaves/basil, rice, half n half, and almonds but that's really it. I know I can get fresh produce in season for reasonable prices but I never end up using them, even when I do end up blanching and freezing them for later use. I love making chicken fettuccine alfredo; my mom actually bought me a nice wedge of parmigiano reggiano for my birthday but again, no real motivation to do something like that (homemade alfredo sauce) I guess tonight will just be pasta. Ah, the staple of champions. It's getting quite boring though. Link to comment Share on other sites More sharing options...
re4p3r1 Posted September 27, 2010 Share Posted September 27, 2010 Foodstuffs?"Food" :lol: :lol: :lol: Link to comment Share on other sites More sharing options...
Zierro Posted September 29, 2010 Share Posted September 29, 2010 About to microwave some left-over meatloaf and lather it in hot sauce. One of my favorite midnight snacks. :razz: Link to comment Share on other sites More sharing options...
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